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Published: 26 March 2012

At Om Ashram started barley and wheat harvesting season, about harvesters, special prashad and more read here.

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Published: 21 March 2012

These memories will stay lifelong with the bhaktas and disciples of Gurudev.
They were lucky to stay with Swamiji a few day in Wellington during his visit in New Zealand.

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Published: 19 March 2012

Chapatis at Jadan Ashram have been made from local organic seeds. All about grinding, dough, baking, prayer, serving and more read here on omashram.com website.

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Published: 13 March 2012

On omashram.com starts series of articles on different aspects of ashram life. The first one is devoted to one of the key ingredients of Indian kitchen - cow ghee. You will find nicely documented process of production and much more, click here.